A blend of Central and South Americas. Medium body with mild acidity. A great house coffee.
Not for the fainthearted coffee drinker, this bold blend of dark roasted African and Central American coffees was developed for the outdoors-lover who needs an extra kick in his java to help get him going for that early morning adventure. … Continued
Dr. Ellis Blend
For those who like coffee with a little “kick”, this African blend has just a bit of dark roast from the other side of the Atlantic. Doc approves of the added complexity to the body and aroma.
Very smooth, yet sweet with a medium body. Used in our own cafes. Recommended for espresso drinks.
Savor the flavor. This blend captures distinctive nuances through the darkest of roasts. A Highpoint classic!
Used as the House coffee in our coffeeshops, this distinctive blend of African and Central American coffees promises to keep you coming back for more!
Historically the first blended coffee! Enjoy the distinctive taste of Ethiopia and Sumatra blended to a full city roast.
The New Albany Blend
A favorite blend of the folks in New Albany, Mississippi (home of High Point Roasters), this medium-roasted blend of South American and East African coffees is an excellent way to start your day.
The Stearman Blend
A bold, blended coffee developed by Carey Hardin, a Stearman pilot. This flavorful blend of two beans grown half a world apart at altitudes frequented by the aviators and aircraft that inspired this unique blend. Recommended for those with the … Continued
Our Viennese Blend is a perfect fusion of complex African, earthy Indonesian, and rich Central American coffees. This unique concoction will stimulate your taste buds and have you asking for another cup.
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